Late-Night Tavern | Boutique Spirits |  Hand-Crafted Cocktails |  Fine Scottish Ales | Gin | Dining | Restaurant | Aberdeen Scotland

FOOD AND DRINK SERVED ALL NIGHT


MONDAY - THURSDAY
4.00 PM ‘TIL 2.00AM
FRIDAY
4.00 PM ‘TIL 3.00AM
SATURDAY
1.00 PM ‘TIL 3.00AM
SUNDAY
4.00 PM ‘TIL 2.00AM


4 BELMONT STREET, ABERDEEN AB10 1JE
reservations@thetipplinghouse.com

Late-Night Tavern | Boutique Spirits |  Hand-Crafted Cocktails |  Fine Scottish Ales | Gin | Dining | Restaurant | Aberdeen Scotland

FULL MENU AVAILABLE 5PM – 11PM
SEVEN DAYS PER WEEK.

Our small plates are all freshly made-to-order with varying cooking times and temperatures. As a result, the dishes may arrive at your table at different times. If you wish to order some sourdough bread and oil/salted butter to start, please ask your server (*£1 per head).

Late-Night Tavern | Boutique Spirits |  Hand-Crafted Cocktails |  Fine Scottish Ales | Gin | Dining | Restaurant | Aberdeen Scotland

AVAILABLE 4PM TIL 1AM (2AM WEEKENDS) / ANY 3 FOR £12

CAJUN-SPICED LOBSTER MAC N’ CHEESE BITES • 6.0

CURED SCOTTISH SALMON ARANCINI • 5.0

CHICKEN, SCALLION AND SMOKED BACON CROQUETTES • 5.5

PULLED PORK SPRING ROLLS • 5.0
WITH MANGO AND AVOCADO RELISH

HAGGIS BON-BONS • 4.0

BENNACHIE BLACK PUDDING FRITTERS • 4.0

POUTINE – HOME FRIES, CURDS & GRAVY • 4.5
(*available as vegetarian with miso gravy)

SPICED FLATBREAD (V) • 4.5
WITH OLIVES & BALSAMIC

Late-Night Tavern | Boutique Spirits |  Hand-Crafted Cocktails |  Fine Scottish Ales | Gin | Dining | Restaurant | Aberdeen Scotland

GRILLED COURGETTE, BELL PEPPER & HALLOUMI SALAD • 5.5
with Greek Yogurt & Flatbread

BROILED CAULIFLOWER, TENDER STEM BROCCOLI • 6.0
& WILD RICE BURRITO

GARDEN PEA & PARMESAN RISOTTO • 5.5
with Mint Vinaigrette

SQUASH & SWEET POTATO THAI YELLOW CURRY • 5.5

ROASTED OKRA, SPINACH & PIGEON-PEA DAHL • 5.5
with Spiced Flatbread

Late-Night Tavern | Boutique Spirits |  Hand-Crafted Cocktails |  Fine Scottish Ales | Gin | Dining | Restaurant | Aberdeen Scotland

CHARCUTERIE PLATTER • POA
with Toasted Sourdough & Piccalilli
(see board for chef selection)

CONFIT BONELESS FREE RANGE CHICKEN THIGHS • 6.5
with Hoppin’ John Rice & Peas

HOUSE-SMOKED GRESSINGHAM DUCK RAMEN • 7.0
with Buckwheat Soba Noodles, Duck Fat Crackers & Crushed Wasabi Peas

SCOTCH LAMB FLANK, APRICOT & MINT TAGINE • 6.5
with Pearl Cous Cous, Pickled Lemon & Harissa Yogurt

AGED LOCALLY-SOURCED HANGER STEAK • 8.0
Cream of Green Peppercorn & Sorrel Creamed Potatoes

Late-Night Tavern | Boutique Spirits |  Hand-Crafted Cocktails |  Fine Scottish Ales | Gin | Dining | Restaurant | Aberdeen Scotland
Late-Night Tavern | Boutique Spirits |  Hand-Crafted Cocktails |  Fine Scottish Ales | Gin | Dining | Restaurant | Aberdeen Scotland

HOUSE-SMOKED SCOTTISH SALMON SALMON • 6.5
Baby Gem, Smoked Garlic Mayo & Herb Crouton

SEARED RED SNAPPER • 6.5
with Coconut Rice & Pineapple Salsa

SALT AND PEPPER-CURED SEA TROUT • 6.5
Cos Lettuce & Pickled Chilli-Soya Dressing

PANKO-COATED NORTH SEA POLLOCK • 6.0
Tartar & Lime-Dill Vinaigrette

PAN-FRIED NORTH SEA HAKE • 6.0
with Tomato, Chickpea & Chorizo Cassoulet

Late-Night Tavern | Boutique Spirits |  Hand-Crafted Cocktails |  Fine Scottish Ales | Gin | Dining | Restaurant | Aberdeen Scotland

GRILLED PINEAPPLE, TOASTED COCONUT ICE CREAM • 5.0
& Spiced Cognac Reduction

DARK CHOCOLATE ROSE WATER TART • 5.0
with Milk Ice Cream

NATIVE CHEESEBOARD • 7.5
Grape & Apricot Chutney, Peat Whisky Butter & Miller’s Damsels Biscuits

Allergy Advice

Everything on our menu is produced on site by our chefs in an environment where the following allergens are present and used regularly: Nuts, peanuts, gluten, milk & lactose, egg, fish, molluscs & crustaceans, soya, lupin, celery, mustard, sesame seeds.

If you have an allergy or dietary requirements, please let us know and our chef will be happy to advise or adapt dishes where possible.

Late-Night Tavern | Boutique Spirits |  Hand-Crafted Cocktails |  Fine Scottish Ales | Gin | Dining | Restaurant | Aberdeen Scotland
Late-Night Tavern | Boutique Spirits |  Hand-Crafted Cocktails |  Fine Scottish Ales | Gin | Dining | Restaurant | Aberdeen Scotland

reservations

Facebook widget or by email (please allow 48 hours for email reservations) . For groups of greater than 8 guests, please email reservations@thetipplinghouse.com. Please note that due to peak demand on Thursday to Saturday evenings we cannot accept reservations between the hours of 6pm and 9.30pm for drinks-only or bar snacks. T&C's can be viewed during the online booking process.

Opening hours are 4pm - 3am (2am midweek / 1pm - 3am Saturdays). Food is served in the evenings from 5pm - 10pm, with home-cooked bar snacks and platters available all night (until one hour before close), along with table service from our charming front of house team. On Saturdays from 1pm - 4pm, you can enjoy our Southern Comforts brunch menu and tasting flights.